

Breakfast
Serve daily from 8 am to 11 am
Eggs & More
From classic Benedicts to creative egg dishes, discover our take on this breakfast staple.
Truffle Eggs Benedict
Two perfectly poached eggs atop toasted sourdough, layered with wilted spinach and hand-carved honey-roast ham, drizzled with a decadent truffle-infused hollandaise sauce. A luxurious twist on a breakfast classic, finished with fresh chives.
£14.50

Shakshuka Royale
A rich, spiced tomato and red pepper stew with baked eggs, topped with crumbled feta, fresh coriander, and a dollop of cooling yoghurt. Served with a side of warm sourdough for scooping every last bite of this Mediterranean-inspired delight.
£12.50

Duck Confit & Eggs
Slow-cooked duck leg served with crispy rösti potatoes, a fried duck egg, and a drizzle of orange-maple glaze. A bold and indulgent breakfast dish for the adventurous palate.
£16

Healthy Start
Wholesome and nourishing dishes, including smoothie bowls, avocado toast, and granola, designed to fuel your morning.
Superfood Açai Bowl
A vibrant blend of organic açai, banana, and mixed berries topped with homemade granola, fresh fruit, chia seeds, and a drizzle of local honey. Packed with antioxidants and bursting with natural sweetness, it’s a bowl of pure energy to start your day.
£11

Avocado Tahini Toast
Creamy smashed avocado on toasted rye bread, finished with a drizzle of nutty tahini, pomegranate jewels, and a sprinkle of dukkah spice. A side of zesty pickled cucumber adds a refreshing twist to this wholesome favourite.
£10.50

Grain Bowl Delight
A warm bowl of quinoa, roasted sweet potatoes, kale, and blistered cherry tomatoes, topped with a poached egg and an avocado and lime dressing. The perfect balance of flavour and nutrition to power your morning.
£12

The Light Side
Low-calorie and balanced options that don’t compromise on taste—perfect for a lighter morning meal.
Citrus & Herb Yoghurt Bowl
A light yet satisfying bowl of creamy Greek yoghurt infused with fresh citrus zest, topped with mint, orange segments, toasted pistachios, and a drizzle of floral honey. An elegant choice for a refreshing start.
£8.50

Egg White Omelette
A fluffy egg white omelette filled with sautéed mushrooms, wilted spinach, and a touch of creamy goat’s cheese. Served with a side of dressed rocket for a dish that’s as light as it is flavourful.
£10

Smoked Salmon & Rye Cracker Stack
Layers of delicate smoked salmon, whipped cream cheese, and thinly sliced radish on crispy rye crackers. Topped with fresh dill and a squeeze of lemon for a sophisticated yet calorie-conscious treat.
£12.50

From the Griddle
Golden pancakes, crispy waffles, and other griddled delights served with a range of tempting toppings.
Buttermilk Pancakes with Bourbon Syrup
Fluffy buttermilk pancakes stacked high and served with caramelised bananas, toasted pecans, and a house-made bourbon-maple syrup. A decadent griddle favourite with a grown-up twist.
£13

Crispy Waffle & Fried Chicken
A golden waffle topped with crispy buttermilk fried chicken, spiced honey, and a hint of hot sauce. A bold and indulgent combination that perfectly balances sweet and savoury.
£14

Lemon Ricotta Hotcakes
Delicate and zesty ricotta hotcakes served with a dollop of whipped mascarpone, blueberry compote, and a dusting of icing sugar. A light, citrusy delight straight from the griddle.
£12
