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Brunch

Served daily, 10:30am to 12:30pm



Brunch Favourites

Start your day with our timeless favourites, crafted with premium ingredients and a touch of creativity. From indulgent takes on the classics to bold, savoury dishes, these plates are sure to satisfy every palate.




Smoked Salmon & Avocado Tartine

A rustic open-faced tartine featuring creamy smashed avocado, house-cured smoked salmon, and a poached egg atop toasted sourdough. Finished with a drizzle of lemon-dill crème fraîche and a sprinkling of pink peppercorns—perfect with a mimosa.

£14

Smoked Salmon & Avocado Tartine


Wild Mushroom Croque Madame

A rich, creamy blend of wild mushrooms layered between buttery brioche, topped with melted Gruyère and a perfectly fried egg. A modern twist on a French classic for the ultimate indulgence.

£14.50

Wild Mushroom Croque Madame


Mediterranean Breakfast Board

A sharing-style board with marinated olives, grilled halloumi, vine-ripened tomatoes, hummus, cucumber ribbons, and warm flatbread. A vibrant and social choice for brunch.

£15

Mediterranean Breakfast Board



Sweet Indulgence

Satisfy your sweet tooth with our decadent selection of brunch treats. Perfectly balanced flavours and elegant presentations make these dishes as delightful to look at as they are to enjoy.




Peach & Honey Galette

A delicate, flaky pastry filled with caramelised peaches and a drizzle of rosemary-infused honey. Served warm with a dollop of mascarpone for a refined, fruity treat.

£12.50

Peach & Honey Galette


Raspberry & White Chocolate Waffles

Crisp Belgian waffles topped with fresh raspberries, white chocolate shavings, and a drizzle of vanilla bean cream. A decadent balance of sweetness and tang.

£12.50

Raspberry & White Chocolate Waffles


Chorizo & Sweet Potato Hash

Spiced chorizo, roasted sweet potato, and red onions, sautéed to golden perfection and topped with a fried egg and fresh coriander. A bold and satisfying brunch option.

£14

Chorizo & Sweet Potato Hash



Eggs and More

Eggs, reimagined. From luxurious Benedicts to inventive creations, this section celebrates the versatility of this humble ingredient with gourmet flair.




Asparagus & Parmesan Omelette

A light and fluffy omelette filled with tender asparagus spears, shavings of aged parmesan, and a hint of truffle oil. Served with a side of dressed rocket.

£13

Asparagus & Parmesan Omelette



Brunch Bowls

Discover nourishing and flavourful bowls packed with fresh, vibrant ingredients. Perfect for those seeking wholesome, satisfying options with an international twist.




Coconut & Lime Porridge

Creamy oat porridge infused with coconut milk and lime zest, topped with caramelised pineapple, toasted coconut flakes, and a drizzle of golden syrup. Tropical comfort in a bowl.

£9.50

Coconut & Lime Porridge


Moroccan Spiced Couscous Bowl

Fragrant spiced couscous with roasted aubergine, charred courgette, pomegranate seeds, and mint yoghurt. Topped with a soft-boiled egg for a rich, satisfying finish.

£13.50

Moroccan Spiced Couscous Bowl



From the Griddle

Freshly flipped and hot off the griddle, these dishes are perfect for those who love pancakes, waffles, and other golden delights with a contemporary edge.




Almond & Orange Pancakes

Soft, fluffy almond pancakes infused with a hint of orange zest and topped with a spiced orange compote, flaked almonds, and a dollop of cardamom cream. A refined and citrusy delight.

£12.50

Almond & Orange Pancakes


Cheddar & Corn Fritters

Savoury corn fritters with sharp cheddar cheese, served with smashed avocado, roasted cherry tomatoes, and a dollop of smoky chipotle crème fraîche.

£13

Cheddar & Corn Fritters

Mon - Fri: 8am - 10pm

Sat - Sun: 8am - 11pm

19 Cotham Road South
Bristol, BS6 5TZ

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© 2023 Badger & Squirrel Restaurant

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